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Tips for Post Surgical Clothing for Breast Reconstructive Surgery

July 29, 2011 by
breast reconstruction

Chris Murakami RN, CNOR, & Christina Hobgood Naugle, PA-C

The below question is answered by Chris Murakami RN, CNOR, & Christina Hobgood Naugle, PA-C, of The Center for Natural Breast Reconstruction.

I am having a SGAP breast reconstruction in a few weeks. Do I need to buy post op surgical bras? If so, which kind and can I get a prescription for insurance purposes? Also, I heard people use various bras / camisoles with pockets for drains. Have you heard of those or think they are helpful? Do you think button down shirts are something I need to get? Anything else?

No need to buy any special bra, vest, or camisole in advance. Our hospital, East Cooper Regional Medical Center, provides a soft cotton vest with drain pockets as well as a surgical bra that acts as a post operative surgical dressing. Let them know if you feel like you need an extra for when you leave the hospital and they are great about sharing another with you.

Absolutely, I would make sure I had button down shirts and loose clothing that you can easily get in and out of. You’ll have some limitation of lifting your arms above your head so button down shirts are easiest to get on and off without lifting your arms. Some women choose to wear loose sundresses; others track suit pants or cotton shorts. Whatever you are comfortable in is fine, but keep in mind we won’t want you wearing anything right away that could potentially put any pressure on your suture lines.

Here are more helpful hints:

If you are having a DIEP breast reconstruction, abdominal swelling limits clothing choices. Wear loose-fitting garments to the hospital. Women should avoid fitted, zippered pants and skirts because they probably won’t zip when it’s time to leave. Even clothing with snug elastic waistbands may be uncomfortable. A loose chemise or drop waist dress or jumper is a good choice.

Slacks or skirts with elastic in the back and a smooth band in the front may be slightly more comfortable than those with a totally elastic waistband.

Consider clothing that doesn’t wrinkle easily. Resting and naps are necessary while recuperating.

Cotton underwear breathes and is absorbent and comfortable next to the skin. Cotton’s fiber ends help the fabric stand away from the sensitive incision area rather than hug it, as some textured, synthetic fabrics do. If you don’t already have cotton briefs, buy a pair a size larger than your normal size. A little extra room adds comfort during recuperation. For waistline incisions, bikini cut styles may be better, while full cut panties and shorts might be preferred for incisions in the lower abdomen and buttocks.

Loose-fitting nightgowns and nightshirts are comfortable, especially when made from absorbent, breathable cotton or cotton-blends. If you prefer pajamas, select those with drawstrings. Elastic waists may be less comfortable for some people depending on swelling, tenderness, and location of incision. Sweatpants or crew pants are a comfortable change from bed wear, especially those with drawstrings, which allow some flexibility at the waistline.

Flat soled shoes that slip on your feet rather than tie are great to have, too, as you may be limited in your ability to bend over and tie your shoes.

If you do need to have a special bra after your incision lines have healed, we are happy to provide a prescription. We’ve had lots of our patients rave about Nordstrom’s for post mastectomy bras. Not only do the kind folks there provide a professional fitting for mastectomy patients, but they also handle the insurance paperwork for you too!

—Chris Murakami RN, CNOR, & Christina Hobgood Naugle, PA-C

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Having a Positive Outlook on Life Before, During, & After Breast Cancer: Interview with Leslie Haywood

July 27, 2011 by
Leslie Haywood

Leslie Haywood

We are SO excited to share with you Part II of our interview with Leslie Haywood, creator of Grill Charms™. For those of you who have not yet read Part I of this interview, Leslie shared her story as a breast cancer survivor and explained how she started a successful company while undergoing treatments.

We absolutely love how Leslie can be so inspirational and funny at the same time!

If you missed Part I of this interview, click here.

See below for Part II of our exclusive and highly inspirational (not to mention, hilarious!) interview with Leslie Haywood:

1. Your first Grill Charms™ sale was somewhat unexpected! Tell us where you were and how you sold your first Grill Charms™.

Oh yes! My most memorable sale to date! I was in the office for my final “procedure,” if you will. I was in The Center for Natural Breast Reconstruction office for my nice pinkish brown tattoo. As you can imagine, I have known all the folks at Dr. Craigie’s office  for over a year by then (and  pretty intimately I must say), so in an effort to help me think about anything other than what she was doing, the nurse asked about how my brand new business was going. Her distraction technique worked! I instantly forgot the discomfort and gave her the complete rundown of Grill Charms™, ending with: “I have a set to show you in my purse over there!”

By the time the nurse was done waving her buzzing magic wand all over my reconstructed girl parts, she said “I need 5!”  I immediately jumped off the table (still half dressed), showed her the set out of my purse, and right then and there, with my cell phone calculator (yep, still topless) I totaled up everything plus tax and she wrote the check on the spot. After our business transaction was done, she helped me with the bandage / pad etc. and I put my clothes back on. I can’t imagine any other sale being quite as “interesting” as this one. Obviously I’m not opposed to be doing business topless, but thankfully I have not had to resort to that since!

 

Grill Charms pink collection

Grill Charms Pink Collection

5. How did you decide which type of breast reconstruction surgery you wanted?

Because of my family history, I feel like I was at an “advantage” (if you can call it that!). I have had YEARS to consider and decide how I would handle a breast cancer diagnosis. Back when my mother had her treatment and reconstruction, there were very few options and she pretty much did what she was told (mastectomy and implant).

I saw what 20 years had done to her reconstruction and had always wanted better for myself. I didn’t like the idea of an implant being in me for all eternity and also knew that I wanted “symmetry” for the rest of my life, so both boobs would HAVE TO GO! The fact that my “baby pooch” would be used to make my new breasts and the fact that I’d have the stomach I used to have in my 20’s, was a BONUS!

Oh, another little story about the surgery (**For those of you who know me, you know I’m the queen of TMI, so you’ll have to excuse my “frankness” when it comes to what some might view as sensitive topics. I apologize if my candor and tone offends anyone.).  Okay… so when the decision was made and we knew that “natural breast reconstruction” was the way to go, and that “belly fat” was where my new breasts were going to come from, I talked to my husband about “size.”  He said “porn star, please” and I said “NO WAY,” but I did want something to show off.  I really wanted to make sure that Dr. Craigie had enough “material” to work with, so I went on an 8-week eating FRENZY!

My family would watch me getting 2nds and 3rds of my favorite food, STEAK! They’d say “Leslie . . . slow down there girl!” and my reply was always the same, “Shut up! I’M MAKING BOOBIES!” For those 8 weeks, food and I had a magical relationship! Ahhh…. I miss those days!

Now what I DID NOT take into account with natural breast reconstruction was how my breasts would look after the surgery. With my tummy flat and my new natural breasts a fabulous B+ maybe C, I wanted do right by my “second chance” and  eat right and exercise to keep it. I have never been more fit in all my life! BUT, because the new breasts are “all natural,” when I started to lose all that “boobie making weight” and toned everything up, my new breasts acted exactly like my old ones. There was a little shrinkage factor! So now I’m more like an A+ to a B-, but I have never been happier with my body and I have never been more in shape in my entire life! Just look how awesome they are! THANKS Dr. Baron for saving my life and thanks Dr.Craigie for making me look and feel better than ever!

6. What would you tell women who have had a mastectomy or are planning on undergoing one about natural breast reconstruction?

You owe it to yourself to at least learn about natural breast reconstruction and fully understand this option. Knowledge is power and you will never regret finding out about what you don’t know. There has not been a single SECOND that I wish that I had done things any differently. Natural breast reconstruction was the absolute best option for me, NO QUESTION!

About Leslie Haywood and Grill Charms™:

Leslie Haywood is founder and President of Charmed Life Products, LLC, and inventor of Grill Charms™. Leslie was a stay-at-home mom when a very spicy light bulb moment thrust her into the entrepreneurial ring. During the start up phase of her company, she was diagnosed with breast cancer, but still managed to launch her product on store shelves within 18 months and is now sold in over 400 stores internationally. She has been featured numerous times on CNBC, various local and regional news programs, as well as ABC’s prime time reality TV show Shark Tank seasons I and II. Her story and product have publicized in such magazines as Everyday with Rachael Ray, Parenting magazine, Health magazine, Inventors Digest, and was also featured on The Today Show. All the while she is mindful of “the cause,” whether it’s giving back through “The Pink Collection” of her gift and grilling accessory Grill Charms™, or her work as Honorary Chair for The Race for the Cure .

Leslie’s Special Offer:

***Put “natural” in the coupon code of www.grillcharms.com for 10% off!***

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How One Entrepreneur Didn’t Let Breast Cancer Get In The Way of Her Success

July 25, 2011 by

Leslie with her girls.

When Grill Charms™ creator, Leslie Haywood, agreed to participate in a guest interview for our blog we were ecstatic to share her story with our blog readers. We KNOW you are going to love her story.

We’ve known Leslie Haywood for over a year now and, to date, she has been one of our favorite patients! When Leslie was diagnosed with breast cancer, she came to the team at The Center for Natural Breast Reconstruction to receive a breast reconstruction procedure from Dr. Craigie. And something sort of funny happened. She made her first Grill Charms™ sale topless in the doctor’s office! But I won’t spoil the story for you (and there’s even a SPECIAL OFFER, just for you, our blog readers, at the end of this blog post!).

Read below for Part I of our exclusive interview with Leslie:

1. You are truly an inspiration to women who have been affected by breast cancer! You started your own company, Grill Charms™, and had mommy responsibilities, all while you were undergoing treatment for breast cancer. Tell us how you managed to stay positive and what inspired you to keep moving forward with your business during this difficult time.

Yes, two months into starting my company I was diagnosed with breast cancer. I can’t say it was much of a surprise. My first introduction to breast cancer was 1989 when at the tender age of 16 my 30-something-year-old parents told us that my mother had breast cancer. By the time they caught it, she was stage IV and the doctors told her she had 6 months to live.

In the months that followed,  my parents along with their best friends stayed up nights and weekends trying to figure out how my father, who was a master chief on nuclear submarines in the Navy, and only home 6 months out of the year was going to raise his 10, 12 and 16 year- old daughters alone. I had been living with the reality that there was a high probably that someday; I too might be facing this disease. The fact that it happened shortly after I started on my quest to conquer the world one cookout at a time, was a bit of a nuance however!

It wasn’t long when the sentinel node biopsy showed that THIS cancer would not kill me. We knew early on that I would not have to make plans for my daughters’ lives without a mother. I think it was during this time that people started thinking I was in denial. Here I was, diagnosed with breast cancer at the age of 34 with 1 and 3 year old daughters, a brand new company and yet I was truly the happiest women on earth. “You mean to tell me doctor, that I have breast cancer and you didn’t give me an expiration date??!?!”

Non terminal breast cancer . . . what a precious, precious gift I was given! Now that it is all said and done, I’ve got two brand new pieces / parts (and let’s face it . . .  after nursing two babies, they weren’t much to write home about anyway), a bonus tuck (THANK YOU DR. CRAIGIE!) and most importantly . . . I get to live. I always viewed them as a pair of B-sized ticking time bombs anyways, so good riddance. There was certainly no time to dwell on THAT, I had steaks to save and taste buds to rescue! By the way . . . about my mom . . . the doctors underestimated her… my mother is still here, 23 years cancer free!

2. Grill Charms™ are adorable and perfect for individuals who love to host outdoor parties. What are Grill Charms and how do they work?

Why thank you! Grill Charms™ offers an entirely new concept in outdoor entertaining. They are dime-sized solid stainless steel charms that are placed in your food BEFORE grilling. The serrated stems hold them in securely while flipping, moving, and grilling food like you normally do. Grill Charms™ are you use in food prior to cooking to distinguish spices and flavors, steak temperatures, or to avoid health or allergy issues. Grill Charms™ identifies your food before, during, and after grilling so when dinner comes off the grill, simply look for your Grill Charm™, and everyone knows which one is theirs. With four collections for different purposes, they are the perfect gift for Father’s Day, birthdays, groomsmen, Valentine’s Day, other holidays, and housewarming or hostess gifts—you name it!

3. You started a Pink Collection of Grill Charms™, which we absolutely love! Tell us about these charms and where the proceeds go.

For a truly unique grilling and dining experience, The Pink Collection has six different charms so food can be personalized prior to grilling to distinguish spices and flavors, to avoid health, or allergy concerns or for any reason you can dream up! There is a hot new party trend with this collection, and that is the “Season Your Own” cook-out. This is where the host provides the meat, the guests pick their Grill Charm™, then choose from a variety of sauces or rubs that the host has set out. Guests flavor their meat any way they wish and nobody, including the grill master, needs to know or care how it’s seasoned.

 

The Pink Collection

The Pink Collection of Grill Charms™

When the food is served off the grill, folks simply look for their Grill Charm™. With people watching every penny, it’s more important than ever that when they splurge on buying that filet, or carefully choose that chicken breast to spend their hard-earned money on, that it’s cooked and seasoned exactly the way they want it.  And with The Pink Collection, I donate 10% of the proceeds to The Breast Cancer Research Foundation, as well as my local Komen Foundation.

This collection also helps with health or allergy issues. With Grill Charms™, if someone has a specific health or dietary need (such as needing a no-sodium, low-sugar, or possibly a gluten-free spice alternative), Grill Charms™ makes it easy for people to identify their food before, during, and after grilling, without any confusion or effort on the part of the grill master.

About Leslie Haywood and Grill Charms™:

Leslie Haywood is founder and President of Charmed Life Products, LLC, and inventor of Grill Charms™. Leslie was a stay-at-home mom when a very spicy light bulb moment thrust her into the entrepreneurial ring. During the start up phase of her company, she was diagnosed with breast cancer, but still managed to launch her product on store shelves within 18 months and is now sold in over 400 stores internationally. She has been featured numerous times on CNBC, various local and regional news programs, as well as ABC’s prime time reality TV show Shark Tank seasons I and II. Her story and product have publicized in such magazines as Everyday with Rachael Ray, Parenting magazine, Health magazine, Inventors Digest, and was also featured on The Today Show. All the while she is mindful of “the cause,” whether it’s giving back through “The Pink Collection” of her gift and grilling accessory Grill Charms™, or her work as Honorary Chair for The Race for the Cure .

Leslie’s Special Offer:

***Put “natural” in the coupon code of www.grillcharms.com for 10% off!***

Filed Under: In Her Words Tagged With: , , , , , , , , , , , ,

Low-Fat Ways to Spice up Any Dish

July 22, 2011 by

low-fat dishesOne criticism of low-fat diets is boredom and blandness, because fat adds flavor to meals. Spices and condiments can add all the flavor you want without adding extra calories or contributing to health issues.

When using spices, don’t be afraid to experiment. One way to know if a spice is right for your dish is to do the sniff test. Smell the spice, and you’ll be able to tell right away if it’s right for the meal you’re planning. We’ve searched our spice rack to bring you some fresh ideas to create new flavors without fat.

Meat and poultry

Even low-fat cuts of meat benefit from thoughtful use of spices. Try tenderizing and then marinating your meat overnight before cooking. You can find plenty of commercial marinades in a variety of flavors, but some have high fructose corn syrup or excess sodium, so be sure to read all labels. Try using steak sauce, beer, wine, soy sauce, or fruit juice. Marinade recipes abound online and provide variety.

Spice and seasoning blends such as Mrs. Dash, Nature’s Seasons, and seasoned salt and pepper take a simple cut of meat or poultry and make it taste like a gourmet masterpiece. Instead of simply sprinkling the spice, try rubbing it into the meat directly. Single spices that pack a flavor punch include garlic, dill, sage, rosemary, and cinnamon. You can also add vegetables during cooking, such as mushrooms and onions.

Seafood

Lemon pepper and fresh-squeezed citrus fruit enhance seafood, as do low-sugar, low-fat tartar sauce and cocktail sauce. Most spice companies produce spice blends specifically for seafood, and for a real treat, add a little parmesan before baking.

Vegetables

Veggies are an important staple of a low-fat diet because of their fiber and low calorie count. Spice blends are delicious on vegetables, and some spices that add a unique flavor include marjoram, nutmeg, onion, and cinnamon. Think outside the box when using spices. Perhaps an apple pie or pumpkin pie spice would work with squash. Instead of butter and sour cream for baked potatoes, try some low-fat plain yogurt with chives, salt, and fresh-ground pepper.

Be sure to keep an eye on sodium, high-fructose corn syrup, and hydrogenated fat when you’re spicing up your food. The main rule in using spices is that there is no right or wrong. Use the spices you like in combinations that make sense to you. You never know what delicious spice blends you’ll create.

Do you have any low-fat ways to spice up a dish? We’d love to hear about them in our comments section!

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Personal Fundraising: How to Get Involved and Raise Awareness for Breast Cancer

July 20, 2011 by

fundraiser ideasBreast cancer research can always use more funding to continue the battle, and every dollar helps. Increasingly, people are turning to personal fundraising, and often partner with well known, established foundations to raise money.

The following tips and ideas might help you get your fundraising off to a good start:

Start a webpage or blog. Share your support, thoughts, and ideas about breast cancer with others through a personal webpage or blog. They’re easy to set up and provide a place for you to post articles, share your thoughts, and illustrate your fundraising efforts.

Donate instead of gifting. Rather than buy gifts for family and friends, donate that money through your page, and let your family know you’d rather have donations to your webpage than gifts this year.

Let everyone know. Don’t be shy—send an email, post your fundraising page on your Facebook and Twitter accounts, and spread the word about upcoming events. People are willing to give when asked, so don’t be afraid to ask!

Solicit contributions from companies you do business with. Again, just ask for what you want. All they can do is say no. Prepare a short talk about what you’re doing, and give them the URL for your page. The more businesses you approach, the more money you’ll raise.

Hold a garage sale. Most of us have items sitting around that others could use, so why not declutter your home and donate to a good cause at the same time? This is the perfect time of year for yard sales, and perhaps you can encourage neighbors or friends to donate items.

Do it online. If you have items that you’d rather sell online, use eBay, Etsy, or Craigslist to sell them.

Hold your own event. Why not hold your own event? It could be a 5K, a bake sale, a car wash, a barbecue . . . the possibilities are endless. Be sure to check and see which types of promotional materials you can use and what is permissible in your area.

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Visiting Charleston? Here’s What You Should Do: Part II

July 18, 2011 by

charleston scIf you missed Part I of this post, click here.

See below for the rest of our top 10 things to see and do in Charleston list:

6. Golf: World-renowned for its exceptional golfing scene, Charleston has been attracting avid golfers to its lush greens for years. In fact, Charleston is so well-known for its golf that The PGA of America’s 94th PGA Championship in August 2012 will be held at the famous Ocean Course at Kiawah Island Golf Resort, located just outside Charleston.

7. Magnolia Plantation and Gardens: Explore the stunning gardens and manicured landscapes of Magnolia Plantation as you learn about the area’s history that dates back to the Civil War. You can even enjoy a trip around the plantation on a nature train or boat tour. And after you’ve explored all that the plantation has to offer, stop by their petting zoo!

8. Shopping on King Street: Boutiques galore, King Street is one of the hottest shopping districts in all of Charleston. With a variety of shoe, accessory, jewelry, and clothing boutiques to visit, you’ll always find something new and exciting that you can’t find anywhere else. In addition to one-of-a-kind boutiques, King Street also features some well-known stores including Gucci, Lacoste, Pottery Barn, Sunglass Hut, J.Crew, and more.

9. Downtown Carriage Ride: Take in the sights, sounds, and aromas of downtown Charleston on a charming carriage ride through the historic district. Whether you want your own personal Charleston carriage ride or would prefer to embark on a group tour, the option is up to you. During these tours, your guide will point out some interesting and unique facts about Charleston’s history that you would have never known by simply walking around downtown on your own.

10. Art Walks: Every first Friday of the month, downtown Charleston plays host to a delightful art walk. Depending on where the art walk is held that month, people can visit a variety of galleries (after hours between 5:30 and 8 p.m.), while sipping on free wine, cheeses, and light snacks. The artistic creations found in the art galleries throughout Charleston range everywhere from photography to colored pencil, and various painting mediums to intricate sculptures. And for art walks happening on Broad Street, keep an eye out for Zan Smith, an artist who creates unique frog sculptures that are unique to Charleston!

Have you ever been to Charleston? If so, what’s your favorite part about this wonderful city?

Filed Under: All Things Charleston Tagged With: , , ,

What is Capsular Contracture?

July 15, 2011 by

breast reconstruction

The below question is answered by The Center For Natural Breast Reconstruction team:

I’m considering implant-based breast reconstruction. My surgeon mentioned a “risk of capsular contracture.” What exactly is that?

Capsular contracture is an abnormal response of the immune system to foreign materials in the human body. Medically, it occurs mostly in context of the complications from breast implants and artificial joint prosthetics.
The occurrence of capsular contraction follows the formation of capsules of tightly-woven collagen fibers, created by the immune response to the presence of foreign objects surgically installed to the human body, e.g. breast implants, artificial pacemakers, orthopedic prostheses; biological protection by isolation and toleration. Capsular contracture occurs when the collagen-fiber capsule tightens and squeezes the breast implant; as such, it is a medical complication that can be very painful and discomforting, and might distort the aesthetics of the breast implant and the breast.

Although the cause of capsular contracture is unknown, factors common to its incidence include bacterial contamination, rupture of the breast-implant shell, leakage of the silicone-gel filling, and hematoma.
Moreover, because capsular contracture is a consequence of the immune system defending the patient’s bodily integrity and health, it might reoccur, even after the requisite corrective surgery for the initial incidence.

The degree of an incidence of capsular contracture is graded using the four-grade Baker scale:

• Grade I — the breast is normally soft and appears natural in size and shape
• Grade II — the breast is a little firm, but appears normal
• Grade III — the breast is firm and appears abnormal
• Grade IV — the breast is hard, painful to the touch, and appears abnormal

–The Center for Natural Breast Reconstruction team

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Visiting Charleston? Here’s What You Should Do: Part I

July 13, 2011 by

Charleston vacationWhether you’re a Charleston resident, visiting Charleston for some rest and relaxation, or coming to Charleston to visit The Center for Natural Breast Reconstruction, there are tons of wonderful activities to take part in, no matter your special interests.

Here is our list of top 10 things to do and see while visiting Charleston, SC:

1. The Aquarium: For all ages, the South Carolina Aquarium is an aquatic wonderland! Filled with exotic species and local creatures alike, the Aquarium offers visitors the opportunity to view a nice assortment of some of the world’s most enchanting animals. One of our favorite features of the South Carolina Aquarium is their Sea Turtle Hospital, where they house injured sea turtles and rehabilitate them before releasing them back into their natural habitat. We also love the river otter and albino alligator exhibits.

2. Ghost Tours: For a little spook, embark on an exciting ghost tour around downtown Charleston to get a feel for why Charleston is known as a haunted city. Some of the ghost tours include dungeon, graveyard, and old jail tours.

3. Wine Strolls at Middleton Plantation: Every Wednesday, up until November 16, Middleton Plantation hosts an exciting Wine Stroll where visitors can delight in tasting a broad selection of wines and stroll through the plantation’s pristine gardens. Tickets are $15 per adult and are a bargain, in our minds!

4. Relaxing on the Beach: From Folly Beach to Isle of Palms, there is a nice selection of beaches to find pure bliss on. Each beach has its own ambiance and nearby attractions, which makes Charleston perfect for all travelers. No matter which beach you choose to visit, you can’t go wrong!

5. Downtown Dining: When it comes to downtown dining, there are dozens upon dozens of options to choose from. It’s impossible to pick one as your favorite. But, some of our absolute favorites include: Cru Café, Hominy Grill, Carolina’s, Peninsula Grill, Fleet Landing, Mercato, Rue de Jean, and the list goes on and on! There are lots of options when it comes to pricing, as well. Restaurants range everywhere, from fine dining to casual eateries.

Stay tuned for Part II of this post where we share five more of our favorite things to do while visiting Charleston.

Filed Under: All Things Charleston Tagged With: , , , , ,

Tricks to Enjoy Yummy Beers and Wine without Packing on the Pounds

July 11, 2011 by

light alcoholWhen you’re watching your weight, one of the first things you normally reduce or eliminate is alcohol. While drinking too much can cause weight gain and other issues, moderate consumption of alcohol is good for your heart. You don’t need to deprive yourself to keep your weight down and stay healthy—you just need to do a little planning.

Often, small changes are all you need to make your favorite drinks healthier. For example, if you enjoy beer, you might like the new low-calorie and low-carb light beers. Most of the domestic beer makers have low-calorie options, such as Budweiser Select, Michelob Ultra, Miller Genuine Draft 64, and Aspen Edge. These beers vary in alcohol content.

If you prefer wine, lighter whites such as Chardonnay, Pinot Noir, and Chablis tend to be lower in calories than reds. White Zinfandel is also a good choice. Sweet dessert wines such as Port and Madeira contain high levels of sugar and alcohol and are high in calories.

The calories in mixed drinks and cocktails often come from the mixers you choose. While sweet liqueurs such as crème de menthe are high in calories by themselves, if you add high-calorie juices or cream, you can go from 100 calories to over 500 in no time. If you choose a drink that combines several types of alcohol, the calories will also climb.

The simpler the drink, the better. An average shot of 80-proof alcohol is around 100 calories before you add anything. Asking for diet soda pop, water, or diet tonic will help keep your calorie count down. Gin and tonic, rum and diet coke, and whiskey and water may not be very exciting, but their calorie counts are low. You could opt for shots of liqueur or flavored vodka, or order them on the rocks.

Some drinks have spawned their own low-calorie versions. For example, a skinny margarita leaves out the syrupy mix of the regular margarita. Ordering the regular-sized margarita instead of the fishbowl-sized margarita will help your weight stay where you want it. Some super-sized drinks can have 1,000 calories or more.

To reduce your consumption of alcohol and related calories, consider drinking a glass of water or simple mocktail between drinks, and skip the munchies at the bar. After a few drinks, your inhibitions are low, which also affects your resolve to watch yourself. If you know you’re going out one night, skip snacks or eat light during the day to save up calories for later. Eat before you go out so you aren’t tempted to eat high-calorie bar snacks.

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Is Seafood on Your Menu at Home? 5 Reasons It Should Be

July 8, 2011 by

seafoodSeafood is one of the healthiest foods you can eat and is full of good fat, vitamins, and minerals. Some species of seafood, such as shellfish, have unfairly earned a reputation as an unhealthy food. Nothing could be farther from the truth. Shellfish are a good low-fat source of protein, and except for shrimp, are low in cholesterol. People in Nordic countries and in Asia who eat high levels of fish live longer and are healthier than the rest of the world. They have lower rates of certain cancers, such as breast, pancreas, lung, and colon.

For best results, eat fish at least twice a week to receive the highest level of benefits.

Fish is one of the best heart-healthy foods.

The Omega-3 fats found in fatty fish such as salmon, trout, herring, and tuna are polyunsaturated, which protect against heart disease by lowering cholesterol and triglycerides. Fish reduces blood clotting, which lowers the risk of heart attack and stroke. The fats also keep arteries elastic, which reduces blood pressure and coronary disease.

Fish oil reduces inflammation.

Inflammation plays a role in various diseases, such as arthritis, diabetes, fibromyalgia, and hypertension. In fact, most autoimmune diseases and many chronic disorders have been linked to inflammation, which is caused by poor diet, environmental toxicity, and stress. Omega-3 fatty acids reduce inflammation and help treat or prevent these diseases.

Seafood has high levels of essential vitamins and minerals.

Eating a variety of seafood gives you a full range of vitamins and minerals. Oysters are a good source of vitamins A, B, and D, magnesium, and calcium, and crab, shrimp, clams, and mussels are high in zinc and iron. These nutrients ensure good eyesight and healthy muscles and skin.

Fatty acids in fish keep your brain healthy.

Omega-3 fatty acids increase blood flow to the brain and prevent Alzheimer’s disease and dementia. Children who consume seafood tend to perform better in school, and the incidence of depression tends to be lower in those who eat seafood.

Omega-3s keep kids healthy and strong.

Pregnant women who eat a variety of seafood tend to have full-term, healthy babies with lower rates of asthma. Doctors believe that fish oils control allergens in the body. Even if a woman doesn’t eat seafood during pregnancy, the allergy control benefit occurs if the child consumes fish oil daily.

As with any food, the fresher the seafood, the better. There is a chance of mercury contamination in some fish, but the benefits outweigh the risks. To reduce mercury, choose fish that is wild caught, and eat fish lower on the food chain, such as sardines and herring. Predatory fish, such as swordfish and mackerel, will have the highest levels of mercury because they eat the smaller fish, so mercury builds up in the larger fish’s body.

What is your favorite fish?

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